Cheeses

Lancaster County, Pennsylvania boasts many fine cheese makers. The milk that they use comes from small farmers using multiple sources like goat, sheep and cows but these small dairy farmers cannot survive by selling their milk alone so to get the most out of it they began crafting artisan cheeses. Many of these artisans are isolated and have limited means of distribution, which is where Farm Fromage comes in. They distribute these wonderful cheeses to cheese shops, specialty food stores, fine dining establishments (like John Wright Restaurant!) and at farmer’s markets and events. They work with a number of local artisans to provide a wide selection of cheeses for distribution through several CSAs. You don’t have to go to France to enjoy a delicious cheese!